Cooking ribeye steak can be intimidating and if you want it to be restaurant quality, you just need to follow these steps on how to cook ribeye steak. Don’t worry because there are easy ways you can do it and you do not need to be a professional to make a spectacularly tasting steak.
If you’re serving it for special guests, you should know that it is perfect to be served with wine. But you need to know what kind of wine it goes best with. Here are the best wine pairings for grilled steak. If you’re going to be using an electric grill, take a look at this Brinkmann electric smoker and grill review. For seasoning, you can also try this best bbq rub.
What is a Ribeye?
If you’re new to steaks, you might be confused about the different types of steaks like tenderloin and porterhouse. The ribeye comes from the loin muscle which is a long muscle along the spine outside of the rib cage. They cut it from the top of the muscle behind the shoulder. These types of steaks from the loin part are tender. It has a decadent flavoring and has a lot of moisture. These are great to know facts as you try to learn how to cook ribeye steak.
Side Dishes for Your Ribeye Steak
Naturally, if you’re serving steak, you would want to prepare some side dishes to pair it with. It will make the meal complete and fill your guests’ stomachs. This is a great thing to know before you learn how to cook ribeye steak.
You can serve broccoli salad with coleslaw or any variation you prefer. This vegetable is a great partner to steak and is best with a light crunch to be a wonderful contrast to your juicy steak.
A great sweet and yummy addition to your ribeye steak would be some sweet potatoes that you can roast and top with cilantro. A thick cilantro pesto would be tasty and go well with your sweet potatoes in contrast to the saucy steak.
If you want something really easy but still tasty, you can prepare some broccolini with butter beans. Cook it in a cast iron skillet on your grill and make sure that your broccolini is perfectly charred. Here is a guide on the best 12 inch skillet.
Some creamy spinach bake is also flavorful and will compliment your steak. Remember this as you are mastering the steps on how to cook ribeye steak. This is a comfort food side dish.
It’s also great to prepare some roasted green beans with harissa. This will add spice to your traditional dinner and you can easily grill the green beans.
You can also bake some summer squash and it will provide your meal with just the right amount of richness and crunch.
There are many other side dishes that you can try but these should give you a good idea as you prepare for how to cook ribeye steak.
How to Cook Ribeye Steak
So let’s get down to business. Let us look at the preparations you need to make and the steps that you need to follow to make the perfect ribeye steak.
No matter how you intend to cook your ribeye steak, you need to make sure that you take it out of your fridge and let it sit for about ten to fifteen minutes before cooking. This is an important step in how to cook ribeye steak that you cannot forget. Coat the meat lightly with some oil and put the seasonings that you prefer.
If you like grilled steak, there’s a very easy way on how to cook ribeye steak on a grill. Use a gas or charcoal grill and make it as hot as possible. Place your ribeye on the grill and cook for about two to two and a half minutes on one side then rotate the meat 45 degrees and continue cooking for two minutes.
Flip it over and cook for four more minutes on the other side. You can adjust the time based on how thick your meat is and whether you want a medium-rare or well-done steak.
The best way on how to cook a ribeye steak, as with any other steaks, is still over a cast iron pan. You will get a nicer crust and better flavor of the meat. First, make sure to heat up the pan very nicely and then place your steak and let it sear until the crust begins to form. It may take up to four minutes.
Flip the steak and add some butter. You can also toss in some herbs like fresh thyme then let it continue to sear for another three minutes. Let the steak rest ten minutes before cutting it so the meat will retain the juices and not dry.
This is not a very common way on how to cook ribeye steak but you can also try it if you want to experiment. First, you will need to sear the steak in a pan while preheating your oven to 450 degrees. Place your skillet in the oven while preheating. Brush both sides of your steak with oil and season it with salt and pepper. Be careful when handling dishes from the oven and check this best oven mitt.
When the oven is hot, remove the pan and place on stovetop over medium heat. Sear the steak in the skillet for two minutes then flip it and top with herbs. Put it back in the oven for 6 to 7 minutes. After that, put it back on the stovetop over low heat. Flip the steak and top it with butter. Tilt the pan and continue coating for 1 to 3 minutes. Adjust the time based on your preferred doneness.
Alternatively, you can broil the steak but this is a very uncommon way and really not the best way on how to cook ribeye steak. Of course, the method will always depend on your preferences and your available kitchen equipment but these tips should help you decide.