How Long Do You Cook Pasta in a Pressure Cooker

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If you haven’t cooked pasta in a pressure cooker before, then you’ve come to the right place.

Your priority should always be the duration. A pressure cooker has the tendency to overcook pasta, so make sure to monitor the time.

Since there are different kinds of pasta, we’re going to give a list of varieties with their corresponding cooking time. Finally, let’s find out – how long do you cook pasta in a pressure cooker?

  • Conchiglie (“shells”) = 5 minutes
  • Ditalini = 5 minutes
  • Elbow macaroni (small) = 6 minutes
  • Elbow macaroni (big) = 7 minutes
  • Farfalle (“bow-tie/butterfly”) = 5 minutes
  • Fettuccine = 6 minutes
  • Linguine = 6 minutes
  • Orzo (“risoni”) = 3 minutes
  • Penne = 7 minutes
  • Rigatoni = 7 minutes
  • Rotini = 7 minutes
  • Spaghetti = 6 minutes
  • Tubetti = 3 minutes
  • Ziti = 7 minutes

To ensure that you’ll be able to make perfect pasta, remember the following tips from Livestrong.com:

  • Dry pasta should occupy only 50% of the pressure cooker so it will expand.
  • Water should only cover the dry pasta, not fill the cooker.
  • Add one tablespoon of oil to prevent foaming.
  • From high heat, immediately change the temperature to medium heat when steam appears.

In Conclusion

How long do you cook pasta in a pressure cooker?

It depends on the type of pasta you’re cooking. Just take note of the list we gave you. Also, remember our cooking tips to avoid mushed pasta.

For another alternative, find out if you can cook pasta in a rice cooker. And, since we’ve brought up rice cookers, are they really similar to pressure cookers?